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Useful resources

The following links are useful resources for those interested in the food and flavourings industry.

Associations

  • The European Flavour Association (EFFA)
  • The International Organisation of the Flavor Industry (IOFI)
  • British Soft Drinks Association (BSDA)
  • The Snack, Nut and Crisp Manufacturers Association (SNACMA)
  • Association of Bakery Ingredient Manufacturers (ABIM)
  • British Essential Oils Association (BEOA)
  • Food and Drink Federation (FDF)
  • Dairy UK
  • Soil Association
  • IFEAT

Organisations/committees

  • Manchester BethDin
  • London BethDin
  • Halal Food Authority
  • Halal Monitoring Committee
  • Institute of Grocery Distribution
  • WRAP – resource efficiency support
  • Joint FAO/WHO Expert Committee on Food Additives (JECFA)

Government bodies

  • The Department for Environment, Food and Rural Affairs (DEFRA)
  • Department of Business, Innovation & Skills (BIS)
  • Food Standards Agency (FSA)
  • Health & Safety Executive (HSE)
  • European Food Safety Authority (EFSA)

Research/education

  • Leatherhead Food Research
  • Campden BRI
  • The British Society of Flavourists
  • International Centre for Aroma Trades Studies (ICATS)
  • University of Nottingham food flavour training
  • University of Reading Flavourist course

The UK Flavour Association is the leading organisation representing the interests of the flavouring industry in the UK.

Contact information

PO Box 172 • Cranleigh • Surrey
GU6 8WU • England

+44(0)1483 275411

secretariat(at)ukflavourassociation.org

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